• How to laminate dough

• Classic Croissant

• Ham & Swiss Croissant

• Pain au Chocolat

This is our Intro to croissants class and must be taken before signing up for more other croissant classes. Make your own dough and then take home freshly baked croisssants!

Note: attendees need to be 10 or over for this class and attending with a parent. Class is geared more towards adult children and mom or slightly older children.

20% of the purchase price is an included gratuity for the staff and goes directly to them.